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Formosa Sauce【FM1】

Jalapeno

Jalapeno

Heat Level : 3/10

¥1,900
¥1,900
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Mexican-style hot sauce with fresh jalapeño peppers, mildly spicy and mild on the palate. Made by Formosa, a long-established California manufacturer, the hot sauce is so thick and creamy and satisfying that it is hard to believe it is vegan and gluten-free. And most importantly, it tastes great! It has a subtle crunchy flavor and the greenness of jalapeño peppers. The flavor is so robust that simply pouring it over your food will transform it into a Mexican-style arrangement of dishes.

INGREDIENTS

Jalapenos, water, tomatillos, vinegar, cilantro (pak choi), peppers, salad oil, cumin, spices, salt

FOOD PAIRING

It can be used as a sauce for steak, grilled salmon, green salad, sandwiches, tacos, taco rice, hamburgers, hot dogs, French fries, avocado toast, fried chicken, thick fried chicken, dumplings, German potatoes, okonomiyaki, and pizza toast.

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INFORMATION

  • PEPPER

    【Jalapeno】

    The king of peppers, also known as the fat bullet

    【Scoville Heat units】 2,500〜10,000 Scoville 【Origin】Mexico (Veracruz, Xalapa)

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  • MAKER

    【Formosa Sauce】

    Formosa's founder, Furio (the man on the left in the photo on the right), immigrated to the United States from Central America at the age of 14.

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  • THIS PRODUCT FROM

    【California, USA】

    California is a state on the West Coast of the United States. It stretches from the Mexican border to the Pacific Ocean and is almost 900 miles long. It is characterized by diverse topography, including cliff-rimmed beaches, sequoia forests, the Sierra Nevada Mountains, Central Valley farmlands, and the Mojave Desert. Los Angeles is known for its Hollywood entertainment industry, while the hilly city of San Francisco is known for the Golden Gate Bridge, Alcatraz Island, and cable cars.

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