Jalapeno, Tequila & Lime

¥2,700

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For a refreshing jalapeño sauce, this one's for you! This hot sauce is like a dressing with a refreshing lime flavor without the unpleasant acidity and odor of vinegar. The garlic aftertaste is appetizing and satisfying. The sweetness of apple cider vinegar and green apples is perfectly balanced with the lime juice. Use it as if you were squeezing a lime juice over meat, vegetables, and various other dishes. *Gold Medal NYC Hot Sauce Expo 2015* Silver Medal NYC Hot Sauce Expo 2014

Ingredients

White vinegar, jalapenos, onions, lime juice, white tequila, apple cider vinegar, garlic, green apple, ginger, olive oil, salt, spices

148ml / 5oz

Food Pairing

Tacos, taco rice, barbecue (beef, etc.), fresh salads, egg dishes, sashimi, grilled fish, salty fried noodles (excellent with salty seasoned dishes) salt pork, broiled eel (arranged) Mix avocado and this sauce for an easy guacamole! (1 avocado: 1 tablespoon of sauce)

Quality

All-Natural, Vegan, Gluten Free, Sugar Free, Non-GMO

Maker

Queen Majesty Hot Sauce

Quantity

ABOUT PEPPER

The king of peppers, also known as the fat bullet

Jalapeno

【Scoville Heat units】 2,500〜10,000 Scoville 【Origin】Mexico (Veracruz, Xalapa)

Jalapeño originates from the city of Jalapa in the state of Veracruz, Mexico. Jalapeno is one of the most popular hot peppers in the U.S., but it was the development of the "TAM Mild Jalapeno" (1,000 to 1,500 Scoville), a non-hot jalapeno, that led to its spread throughout the U.S. Since then, the jalapeno has remained the "king of hot peppers" in terms of popularity. Since then, the jalapeño has continued to reign supreme as the popular "king of peppers. Nicknamed the "fat bullet" for its thick pulp and bullet-like shape, the jalapeño turns from green to red as it ripens, and its green pepper-like odor gives way to a fruity, bell pepper-like flavor. However, jalapeños are best eaten in their green state before they ripen, and few people eat them as fully ripe jalapeños (red jalapeños). When ripe, they are often dried on the branch without being picked, smoked for three to four days, and enjoyed as chipotle.

ABOUT MAKER

New York, USA

Queen Majesty Hot Sauce

New York-based Queen Majesty's hot sauce is "100% vegan, gluten-free Non-GMO, sugar-free, and preservative-free. The founder of the company, Erica, is the one who created such a highly perfected hot sauce. The founder, Erica, has a unique background as a reggae DJ and graphic designer. She was a graphic designer by day and a DJ by night, but when she was laid off from her job as a graphic designer, she became interested in making hot sauce, taught herself how to run a business, and launched her own company in 2013. He started his company in 2013 after being laid off from his job as a graphic designer, and became interested in making hot sauce. It has won awards in numerous hot sauce competitions and has been hailed as "the best hot sauce in the world" by famous hot sauce industry producer Sean Evans. Queen Majesty has literally become the queen of the hot sauce world. Today, after much growth, the sauces are still handmade and bottled by hand in a shared kitchen in New York City by Erika and several female staff members. The delicacy of a female hot sauce maker is expressed in the taste and bottle design of Queen Majesty's hot sauces.

COLLECTION OF Queen Majesty Hot Sauce