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ABOUT PEPPER
【Scoville Heat units】 100,000〜350,000 Scoville 【Origin】Caribbean
The distinctive name Scotch Bonnet comes from its resemblance in shape to the "tamoshanter" beret of Scottish folk costume, hence the name Scotch (Scottish) Bonnet (hat). It is often mistaken for a habanero because of its similarity in appearance, but the Scotch Bonnet is smaller in size and more rounded than the habanero. In contrast to the citrusy flavor of the habanero, the scotch bonnet has a sweeter flavor and smells like apples and cherries. It has been said, "No Jamaican meal is complete without scotch bonnet." Scotch Bonnet is so important to Caribbean countries, including Jamaica, that it is said that "Jamaican cuisine is not complete without Scotch Bonnet.
ABOUT MAKER
It has been less than 10 years since we started making hot sauce as a hobby in the provincial city of Thunder Bay, Canada. The delicious taste of their hot sauce spread throughout the city by word of mouth, and the company has grown to become one of Canada's most popular craft hot sauce makers with fans all over the world. Heartbeat's hot sauce production process begins with the fermentation of chili peppers using traditional methods, and the resulting fermented peppers are blended with fresh vegetables and fruits. The use of unexpected fruits and vegetables as ingredients gives the hot sauces their unique texture and colorful personality. Every flavor you try is flavorful and delicious, and since its debut in Japan in the spring of 2022, its fan base in Japan has skyrocketed!
COLLECTION OF Heartbeat Hot Sauce Co.
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