Aka Miso

¥2,200

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Bravado Spice, a craft hot sauce maker based in Houston, Texas, boasts a number of famous hot sauces. Among them, AKA MISO, which was introduced in Hot Ones Season 10, is finally making its debut in Japan after three years. The spiciness of fresh jolokia and Carolina Reaper explodes with the flavor of red miso paste, tamari soy sauce, and sesame oil. It also uses Japan's signature hot pepper powder and shichimi chili peppers. The use of familiar ingredients makes this hot sauce easy to use with ramen, gyoza, fried rice, and other everyday dishes. Are you ready to eat red miso? Scoville Value Estimated at over 110,000, about 1.5 times hotter than Hot Sauce Bar's max hotness level of 10/10. Hotter than you can imagine, but delicious!

Ingredients

Capsicum annuum (Bhut Jolokia, Carolina Reaper), rice vinegar, red miso paste, tamari soy sauce, sesame oil, shichimi togarashi, salt *Includes soybeans and sesame seeds

148ml / 5oz

Food Pairing

Pasta, pizza, hot dogs, hamburgers, egg dishes, dumplings, chilled Chinese dishes, ramen, Chinese cuisine, mizutaki, cold tofu, miso soup, tantanmen, ramen

Quality

All-Natural, gluten-free, vegan, sugar-free

Maker

Bravado Spice Co.

Quantity

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ABOUT PEPPER

The world's hottest pepper named Carolina Reaper

Carolina Reaper

【Scoville Heat Unit】1,500,000-2,200,000 Scoville 【Origin】 York, South Carolina, USA

Carolina Reaper was created in 2013 by Ed Currie, who runs a pepper company in the town of York, South Carolina. After seven generations of crossing Bhut Jolokia and Red Habanero, Carolina Reaper, which boasts 440 times the amount of jalapenos, was born. Carolina Reaper was recognized by Guinness World Records in August 2017 as the world's hottest pepper. While other peppers have emerged that are considered even hotter, such as Pepper X and Dragon Breath developed by Ed Currie, it is still recognized as a Guinness World Record (as of July 2021)!

ABOUT MAKER