Everything But... the Taco

¥1,900

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A revolutionary bottle of taco topping flavors in a bottle, including jalapeño pickle, onion, pak choi, lime, and salsa. It also contains corn as an ingredient, which is interesting because it tastes like tortillas when you eat it! Seed Ranch Flavors, which is making its first appearance in Japan, is a manufacturer that focuses on clean ingredients: no additives, no organic ingredients, no genetically modified ingredients, and no white sugar. They use unique, well thought-out ingredients to create new and delicious hot sauce flavors that have never been seen before.

Ingredients

Peppers (serrano chili, green Carolina Reaper), vinegar, red onion, pak choi, coconut sugar, lime juice, basil, lemongrass, coconut flakes, salt, garlic, ginger, white pepper, cumin, coriander.

148ml / 5oz

Food Pairing

Tacos, pizza, hot dogs, hamburgers, fried rice, fried chicken, salads, sandwiches, natto, guacamole

Quality

All-Natural, Vegan. Gluten Free, Non-GMO

Maker

Seed Ranch Flavor Co,

Quantity

ABOUT PEPPER

The king of peppers, also known as the fat bullet

Jalapeno

【Scoville Heat units】 2,500〜10,000 Scoville 【Origin】Mexico (Veracruz, Xalapa)

Jalapeño originates from the city of Jalapa in the state of Veracruz, Mexico. Jalapeno is one of the most popular hot peppers in the U.S., but it was the development of the "TAM Mild Jalapeno" (1,000 to 1,500 Scoville), a non-hot jalapeno, that led to its spread throughout the U.S. Since then, the jalapeno has remained the "king of hot peppers" in terms of popularity. Since then, the jalapeño has continued to reign supreme as the popular "king of peppers. Nicknamed the "fat bullet" for its thick pulp and bullet-like shape, the jalapeño turns from green to red as it ripens, and its green pepper-like odor gives way to a fruity, bell pepper-like flavor. However, jalapeños are best eaten in their green state before they ripen, and few people eat them as fully ripe jalapeños (red jalapeños). When ripe, they are often dried on the branch without being picked, smoked for three to four days, and enjoyed as chipotle.

ABOUT MAKER

Colorado, USA

Seed Ranch Flavor Co,

Seed Ranch Flavor Co. is a hot sauce maker from Boulder, Colorado, U.S.A. Founded in 2017, Seed Ranch's founder is David, a super handsome nice guy! Seed Ranch Flavor Co. started out growing chili peppers on his front porch, making hot sauce mainly as holiday gifts. However, David made the switch to a plant-based diet about three years ago, which led to the creation of Seed Ranch Flavor Co. which produces flavored hot sauces that can also be enjoyed by vegans. All of the hot sauces they produce are additive-free, vegan, and Non-GMO. In addition, they use organic ingredients as much as possible and are very clean and free of refined white sugar. Enjoy the hot sauces that David has been carefully creating with a variety of dishes!

COLLECTION OF Seed Ranch Flavor Co,