Hoff Sauce Hot Sauce

¥2,000

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A staple in the craft hot sauce world, this product has won first place for three consecutive years at the annual NYC Hot Sauce Expo held in New York City. It is the king of "Louisiana-style" hot sauces made with simple ingredients: peppers, vinegar, and salt. Despite its simplicity, it has a perfect balance of spiciness and sourness. The relatively mild and moderate acidity combined with the flavor of garlic brings out amazingly delicious flavors while blending well with any dish. This is Hot Sauce Bar's top choice "Everyday Hot Sauce" for use as an everyday table seasoning. *2018, 2017, 2016 NYC Hot Sauce Expo Louisiana Style 1st Place Winner

Ingredients

Red jalapeno, habanero, chipotle, salt, vinegar, garlic

200ml

Food Pairing

Steak , grilled salmon, green salad, sandwiches, hamburgers, French fries, fried chicken, thick fried chicken, dumplings, German fries, avocado toast, French fries, stir fries (also a great addition to fried rice or stir-fried vegetables!

Quality

All-Natural, Vegan, Gluten Free, Sugar Free, Oil Free

Maker

Hoff & Pepper

Quantity

ABOUT PEPPER

The king of peppers, also known as the fat bullet

Red Jalapeno

【Scoville Heat units】 2,500〜10,000 Scoville 【Origin】Mexico (Veracruz, Xalapa)

Jalapeño originates from the city of Jalapa in the state of Veracruz, Mexico. Jalapeno is one of the most popular hot peppers in the U.S., but it was the development of the "TAM Mild Jalapeno" (1,000 to 1,500 Scoville), a non-hot jalapeno, that led to its spread throughout the U.S. Since then, the jalapeno has remained the "king of hot peppers" in terms of popularity. Since then, the jalapeño has continued to reign supreme as the popular "king of peppers. Nicknamed the "fat bullet" for its thick pulp and bullet-like shape, the jalapeño turns from green to red as it ripens, and its green pepper-like odor gives way to a fruity, bell pepper-like flavor. However, jalapeños are best eaten in their green state before they ripen, and few people eat them as fully ripe jalapeños (red jalapeños). When ripe, they are often dried on the branch without being picked, smoked for three to four days, and enjoyed as chipotle.

ABOUT MAKER

Tennessee, United States

Hoff & Pepper

Hoff & Pepper was founded by Mr. and Mrs. Hoffman, who were so pleased with the popularity of a hot sauce they made as a Christmas gift that they decided to commercialize it. The man depicted on the label of their hot sauce is modeled after "The Hoff," Aaron Hoffman. He is the founder and Chief Flavor Officer of Hoff & Pepper and is responsible for the flavor of Hoff & Pepper sauces. His wife, Michelle Hoffman, also known as "Pepper," is the Director of Production and is responsible for the production of Hoff & Pepper sauces. The Hoff & Pepper team has grown to the point where Hoff & Pepper's hot sauces are sold all over the world. Their award-winning Hoff Sauce Hot Sauce, which is also sold at Hot Sauce Bar, has won first place in the Louisiana Style category at the annual Hot Sauce Expo in New York City for three consecutive years since 2016. We hope you enjoy the cool design of Hoff Sauce, which comes in a glass bottle as thin as a whiskey bottle, as only a manufacturer from Tennessee, a state famous for its whiskey, can.

COLLECTION OF Hoff & Pepper